Promyc Bolognese with Chef Timothy Kao

Home Promyc Our Promise Contact Promyc Bolognese with Chef Timothy Kao Chef's Creation Timothy Kao is a seasoned Chef based in Singapore with more than 15 years of experience in culinary environments. Having formerly worked as a Technical Chef for Firmenich Asia, his knowledge allowed him to perform an application review of Promyc protein as […]

Chef Oscar Lexö, Koks Restaurang

Home Promyc Our Promise Contact Chef Oscar Lexö, Koks Restaurang Chef's Creation At the heart of Gothenburg, the Lexö family holds a modern Swedish cuisine restaurant, highly regarded among visitors. Upon contact with us, Chef Oscar Lexö experimented with Promyc mycoprotein in the creation of dishes using ingredients commonly found in a Swedish kitchen. The […]